Assistant Restaurant Manager (18025398) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants;...
We are looking for team members that have passion in hospitality & help us deliver a unique dining experience no other brands have. The Role: Team members will learn various aspects of the restaurants from serving the customers, preparing the dish & making sure the restaurant looks constantly amazing. Skills & Experience Required:. Have hands-on experience in a restaurant or hospitality environ...
HOSPITALITY TEAM MEMBERS - Host, Food Runner, Busser Not your average restaurant! If you love being HAPPY, then continue reading! Mendocino Farms Sandwich Market is looking for friendly and outgoing team members to be ambassadors of the Mendo Brand. Do you love people? LOVE FOOD? Then this is the opportunity you have been waiting for! We're Looking for Team Members that have the following Great...
Mercado is looking for a Maitre d professional level Host. Pay is Hourly plus tips (hourly BOE) Qualifications--2 years High end or High volume restaurant Maitre d Host experience.- OpenTable reservations systems knowledge- Personality (outgoing, friendly, professional) - Phone etiquette Benefits- Food discounts while working- Food discounts on all Cocinas Y Calaveras Restaurants- Scheduling ( ...
When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. Take your restaurant career to the next level and become part of what we are creating. Line Cooks at The Cheesecake Factory create 200 dishes, fresh-from-scratch, every single day. You'll work in a professionally run kitchen with a passionate c...
Restaurant General Manager (18025396) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...
Mercado Pasadena is currently seeking hospitable and energetic servers, greeters, bartenders, and kitchen staff. Must have full Lunch and Dinner availability. Mercado is a privately held collection of contemporary Mexican restaurants that are an inventive mix of food, atmosphere and tradition which reflects the heart and soul of Mexican dining. Mercado locations exist in Santa Monica, Beverly G...
The Flame Broiler, a Korean-inspired, healthy, quick-service restaurant is looking for team members at our Santa Ana location Restaurant experience a plus, but having a great attitude, solid communication skills, and positive work ethic is important. This is a rather unique location in that our operating hours are 10:30am - 5:00pm, Monday through Friday. As such, potential applicants must be av...
OverviewWorking at MBK Senior Living is more than a job-it is an opportunity to enrich the lives of seniors, their families, the professionals that serve them plus be a part of a dynamic and growing team! Our positions provide the opportunity for associates to share their passion and dedication while making a difference in the lives of our storied residents every day. We are currently seeking a...
Haven is looking for a Floor Manager to start immediately in Orange! The Manager is responsible for all front-of-the-house (FOH) functions to include guest relations, supervision of all FOH staff and staffing levels, proper restaurant ambience, housekeeping, and set-up, food & beverage quality, safety and pace. Requirements and Duties for this position include, but are not limited to: * Minimum...
Here s To Your Journey with Marriott Hotels Resorts Suites Performs research, analysis, design, creation and implementation of Database (DB) solution to meet current and future user requirements. Leads workgroups and/or functions as a DB technical expert. Resolves and makes decisions on more complex, non-routine service requests with limited to moderate risk. Defines and creates the next genera...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: \"Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.\" We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates an...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: \"Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.\" We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates an...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Faubourg, a small French restaurant in Sierra Madre, is seeking a few qualified candidates to fill the following positions: Sous Chef, Prep Cook/Dishwasher and Servers. Please scroll down below to see if you are qualified for the position you seek. Please respond with the position you are applying for, a resume, and your ideal hourly rate. Applications without all will not be considered. Sous C...